A maritime caterer works as a member of the hospitality/hotel services department on board ships and vessels of different types and sizes, preparing, cooking and baking various dishes, including fish, poultry, meat, vegetables and dough products, desserts and buffets, for passengers and/or crew.
Maritime and Coastguard Agency Apprenticeships involves a combination of on the job training and theory which will lead to you gaining a range of practical skills, a nationally recognised qualification and essential work experience relevant to the maritime and coastguard industry.
APPROVED FEES FOR ACADEMIC SESSION
Tuition Fee .............................................................................................NGN 160,000
Hand-Out................................................................................................NGN 7,000
T-Shirt.....................................................................................................NGN 4,000
I.D...........................................................................................................NGN 3,500
Codes of Conduct (Matriculation ).........................................................NGN 2,000
Preparatory Exam...................................................................................NGN 3,000
Final Exam..............................................................................................NGN 3,000

MODE OF PAYMENT
Installment in payment is allowed, all payment should be completed before examination.

Admission into class/department will be subject to first come first served.

ACCOUNT DETAIL :
Bank Name:............................................................... Access Bank Plc
Account Name :.........................................................ABTECH SCHOOL OF AVIATION AND MARITIME
Account Number:.......................................................1565826913